July 23, 2008

LEMON COUSCOUS CHICKEN

Ingredients:
280 ml water
1 tablespoon extra-virgin oil
350 g broccoli florets
175 g packet couscous ( Waitrose Garlic & Coriander)
350 g chopped cooked chicken
Juice of 1 lemon( about 3 tablespoons)
1/4 teaspoon lemon zest

In a large frying pan, bring the water, oil and broccoli to a boil.. Stir in the couscous, chicken, lemon juice, and lemon zest. Remove from the heat. Cover and let stand for 5 minutes. Fluff lightly with a fork. Chill well and serve cold.

Permalink • Print This

Related Entries